Our Story
Four Generations, One Kitchen, Countless Sweet Memories
Early Beginnings
It all started in 1962 when Lenzo and Martha Malone opened the doors to Milton Quality Bakery on Stewart Street. With a love for scratch-made recipes and a deep connection to the Milton community, they built more than just a bakery, they created a gathering place where neighbors felt like family.
Early Beginnings
It all started in 1962 when Lenzo and Martha Malone opened the doors to Milton Quality Bakery on Stewart Street. With a love for scratch-made recipes and a deep connection to the Milton community, they built more than just a bakery, they created a gathering place where neighbors felt like family.
Early Beginnings
It all started in 1962 when Lenzo and Martha Malone opened the doors to Milton Quality Bakery on Stewart Street. With a love for scratch-made recipes and a deep connection to the Milton community, they built more than just a bakery, they created a gathering place where neighbors felt like family.
A Fresh Start
A few years later, their future son-in-law, Kenneth “Mitch” Michener, returned from the Navy and joined the bakery as part of a promise made to Lenzo. After marrying Frances that same year, Mitch helped open the new Caroline Street location in 1965, bringing fresh energy and steady hands to guide the bakery into its next chapter.
Early Beginnings
A few years later, their future son-in-law, Kenneth “Mitch” Michener, returned from the Navy and joined the bakery as part of a promise made to Lenzo. After marrying Frances that same year, Mitch helped open the new Caroline Street location in 1965, bringing fresh energy and steady hands to guide the bakery into its next chapter.
Early Beginnings
A few years later, their future son-in-law, Kenneth “Mitch” Michener, returned from the Navy and joined the bakery as part of a promise made to Lenzo. After marrying Frances that same year, Mitch helped open the new Caroline Street location in 1965, bringing fresh energy and steady hands to guide the bakery into its next chapter.
Working Together
As Milton grew, so did the bakery. In the ’80s and ’90s, Mitch’s son Eric stepped in to help lead day-to-day operations, keeping the ovens warm and the traditions alive. With the same care and consistency his parents had modeled, he continued serving generations of loyal customers and shaping the bakery’s future.
Working Together
As Milton grew, so did the bakery. In the ’80s and ’90s, Mitch’s son Eric stepped in to help lead day-to-day operations, keeping the ovens warm and the traditions alive. With the same care and consistency his parents had modeled, he continued serving generations of loyal customers and shaping the bakery’s future.
Working Together
As Milton grew, so did the bakery. In the ’80s and ’90s, Mitch’s son Eric stepped in to help lead day-to-day operations, keeping the ovens warm and the traditions alive. With the same care and consistency his parents had modeled, he continued serving generations of loyal customers and shaping the bakery’s future.
“These treats were made to share with family, friends, and folks you care about.”
— Frances Michener
“These treats were made to share with family, friends, and folks you care about.”
— Frances Michener
Today and Tomorrow
Now, the fourth generation carries on the legacy, blending time-honored techniques with new ideas and a shared love for community. As we look ahead, we remain committed to the same values that started it all: quality ingredients, handmade goods, and the joy of bringing people together through something sweet.
Over 60 Years of Tradition
Since 1962, Milton Quality Bakery has been a cornerstone of our community, serving fresh-baked goods made with time-honored recipes passed down through four generations. Our commitment to quality ingredients, traditional techniques, and genuine care ensures every bite delivers the warmth and comfort of home.
Over 60 Years of Tradition
Since 1962, Milton Quality Bakery has been a cornerstone of our community, serving fresh-baked goods made with time-honored recipes passed down through four generations. Our commitment to quality ingredients, traditional techniques, and genuine care ensures every bite delivers the warmth and comfort of home.
Milton Quality Bakery
Family Owned since 1964, serving fresh and baked goods with love every day!
Hours
Everyday
4:00am - 7:00pm
Milton Quality Bakery
Family Owned since 1964, serving fresh and baked goods with love every day!
Hours
Everyday
4:00am - 7:00pm